Extra Virgin Avocado Oil Vinegar Dressing

Elevate your salads with this vibrant and tangy dressing. Featuring the robust flavors of whole grain mustard and the subtle acidity of apple cider vinegar, this dressing is perfectly balanced by the smooth and rich Vista Extra Virgin Avocado Oil. A pinch of salt and pepper enhances the taste, while an optional teaspoon of honey can add a hint of sweetness for those who prefer a touch of sweetness. Simple to prepare, this dressing will bring a delightful burst of flavor to your favorite salads, making it a versatile and healthy addition to your culinary repertoire.

dressing Ingredients

• Whole grain mustard: 2 tablespoons

• Apple cider vinegar: 4 tablespoons

Vista Extra Virgin Avocado Oil: 1/4 cup

• Salt and pepper: a pinch

• Honey (optional): 1 teaspoon

Instructions

Step 1. Combine Mustard and Vinegar. Mix the whole grain mustard and apple cider vinegar together.

Step 2. Add Avocado Oil. Gradually add the avocado oil while continuing to mix.

Step 3. Season. Adjust the taste with salt and pepper.

Step 4. Enjoy this dressing on your favorite salad!

Kinsey Davis

Seattle-based Visual Storyteller, Designer, and Art Director.

kinseydavis.com
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